Chicken with Prosciutto & Basil Skewers

Chicken with Prosciutto & Basil Skewers

0:20 To Prep
0:10 To Cook
30 Servings
Average Rating
Difficulty Easy

Get your party guests taste buds going with these delicious sticks!


  • 500g chicken breast (or thigh fillets) trimmed of fat
  • 1 bunch fresh basil
  • 15 very thin slices prosciutto, sliced

Step 1

Cut chicken breast fillets in half horizontally, then cut into strips about 1 cm in width.

Step 2

Thread chicken strips onto skewers.

Step 3

Place a small strip of basil on chicken and wrap a length half of the prosciutto around chicken to enclose basil.

Step 4

Heat Griddle over medium heat for 3 minutes.

Step 5

Place chicken skewers in pan with a small amount of olive oil. Cook chicken for 3 minutes on each side.

Chef's Tips

Place in layers with foil or silicone sheet between the layers in an airtight container and refrigerate.

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