A Summery dish - Who doesn’t love FRESH PIZZA in 20minutes without using an oven. Faster than getting delivery!
Mix together both flours, yeast, honey, water and pinch salt in saute pan. press dough out until the base of the pan is covered.
Spread the sauce over the dough, taking as close to the edge as possible.
Add the toppings of your choice.
Place the pan over medium heat and cover, with vents closed. Cook for 5 minutes.
Open steam vents, reduce heat to medium-low and cook for a further 15 minutes.
Use egg flip to remove pizza to chopping board and serve immediately.
Easy to create and takes no time at all