Stovetop Pizza

Stovetop Pizza

0:05 To Prep
0:20 To Cook
6 Servings
Average Rating
Difficulty Easy

Who doesn’t love FRESH PIZZA in 20minutes without using an oven. Faster than getting delivery!


  • 1/2 cup Plain flour
  • 1/2 cup Self raising Flour
  • 7g Dried Yeast
  • 1 teaspoon Honey
  • 2/3 cup Luke-warm water
  • 1 cup Pasta sauce
  • 1 tub Bocconcini cheese, sliced
  • 1 cup Roasted capsicum, sliced
  • 1 cup Semi-dried tomatoes
  • 1 handful Basil leaves, torn
  • Sprinkle on top Meal Inspirations - Flavours of Italy Herb

Step 1

Mix together both flours, yeast, honey, water and pinch salt in saute pan. press dough out until the base of the pan is covered.

Step 2

Spread the sauce over the dough, taking as close to the edge as possible.

Step 3

Add the toppings, or toppings of your choice.

Step 4

Place the pan over medium heat and cover, with vents closed. Cook for 5 minutes.

Step 5

Open steam vents, reduce heat to medium-low and cook for a further 15 minutes.

Step 6

Use egg flip to remove pizza to chopping board and serve immediately.

Chef's Tips

You can choose your favourite toppings eg roast pumpkin and goats cheese, old fashioned pepperoni



Definately a family favourite


Make this regularly for an after school snack. Always great for the kids. Always use low-medium heat and take the lid off for 5 minutes or so at the end, then it does not go soggy.


So quick and easy definately recommed 5 mins under the grill before serving though


Love these pizzas. Such an easy recipe & always have enough ingredients on hand. Tonight's is pizza sauce, shredded tasty cheese, diced onion, capsicum, mushroom & bacon topped with some more tasty because I don't have mozzarella. I cook mine for 5 minutes medium heat, lid closed. 5 minutes low heat vent open. 5 minutes under the grill. Always turns out delicious! My other favourite recipe was olive oil base, crushed garlic, sliced sweet potato & regular potato & topped off with a generous amount of rosemary.


made this a couple times the second time the base was a bit soggy, any suggestions of what i may have done wrong? first time was delicious but based on second time probably wont make it again


Just love it!! Have converted hubby from a non-pizza man, to a bloke that asks me to make one for him!!

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