Warm Peach & Basil Salad

Warm Peach & Basil Salad

0:10 To Prep
0:10 To Cook
6 Servings
Average Rating
Difficulty Easy

You will create a warm fuzzy feeling inside after devouring this delicious dessert!


  • 25g unsalted butter
  • 2 ripe peaches or nectarines,
  • 2 Tbs Honey
  • 1/2 cup orange juice
  • 8 basil leaves, shredded

Step 1

Melt the butter in the frypan, add the peaches or nectarines, then cook both sides until slightly softened, about 3 minutes.

Step 2

Add honey and stir well.

Step 3

Add orange juice and allow to cook for 2 minutes.

Step 4

Add basil, stir to combine.

Step 5

Serve warm with ice cream.

Chef's Tips

Pears can be used in autumn and winter

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